Ingredients
- 2 dried Guajillo chiles
- 1 1/2 cups vegetable broth
- 1/2 onion chopped
- 1/2 carrot chopped
- 2 Tbs white sugar
- 2 Tbs lemon juice
- 1 Tbs white vinegar
- 1 Tbs ground cumin
- 2 tsp salt
- 1 Tbs molasses
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