Gwyneth's Clams | The Fancy Pants Kitchen

Gwyneth's Clams | The Fancy Pants Kitchen

thefancypantskitchen.com

When fresh clams are on the menu, give Gwyneth's Clams recipe a try.  Simple and flavorful, this is the tastiest way to steam up some of these bad boys!

View Original

Share this recipe:

Ingredients

  • June 26, 2024
  • 4 dozen littleneck clams, cleaned
  • 1 tbsp corn starch
  • 1 tbsp plus 1 tsp kosher salt, divided
  • 1 head of garlic, halved horizontally
  • 3 bay leaves, preferably fresh
  • 1 & 1/2 cups dry white wine, preferably Albariño
  • Crusty bread, for serving, toasted if desired
  • Facebook Twitter Google+ LinkedIn Pinterest
  • by Francine

More Like This