Duck Egg Cake with Rosemary | Willy Street Co-op
EASY Duck Egg Cake with Rosemary | Willy Street Co-op. A vegetarian dessert with a "ducky" twist, perfect with whipped cream and fresh fruit.
Ingredients
- butter
- 4 duck eggs
- 0.75 c sugar
- 3 T olive oil
- 7 T duck fat
- 2 T minced fresh rosemary
- 1.5 c cake flour
- 1 T baking powder
- pn salt
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