Vegetarian Mushroom Cheesesteak | Fire & Smoke Society
An umami-packed blend of mushrooms create a "meaty" filling that, with our Steak King blend, is a great alternative to ribeye for a Philly Cheesesteak.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fireandsmokesociety.com.
Ingredients
- 2 Portobello mushrooms, sliced
- 1 package gourmet blend mushrooms
- 1 small white onion, sliced
- ½ red bell pepper, sliced
- ½ green bell pepper, sliced
- 1 teaspoon minced garlic
- 1 teaspoon Worcestershire sauce
- ½ teaspoon Dijon mustard
- Steak King, to taste
- 3 Italian sub rolls
- 1 cup half & half
- 3 slices sharp cheddar cheese
- 3 slices American cheese
- The Usual, to taste
More Like This
Mushroom Cheesesteak Sandwiches Recipe - Forks Over Knives
forksoverknives.com
Vegetarian Mushroom Cheesesteak Recipe — Eat This Not That
eatthis.com
Juicy Philly Cheesesteak Stuffed Portobello Mushrooms Recipe - Beard and Bonnet
beardandbonnet.com
Mushroom Steak Recipe
tasteofhome.com
Vegan Mushroom “Cheesesteak” Sandwich Recipe by Tasty
tasty.co
Philly Cheesesteak Stuffed Portobello Mushrooms Recipe | Samsung Food App
app.samsungfood.com
Grilled Mushroom Philly Cheesesteak | Mushroom Recipes
mushroomcouncil.com
Mushroom Cheesesteaks | Clean Plates
cleanplates.com