PORCINI CRUSTED BRAISED BEEF RIGATONI – Dads That Cook

Ingredients

• 3 lbs chuck roast (shank, brisket, or round would work also)
• 32 oz roasted marinara sauce
• 4 oz tomato paste
• 6 cloves garlic, crushed
• 2 oz dried porcini mushrooms
• 2 tbsp extra virgin olive oil
• 1 tsp Italian seasoning
• 2 oz bourbon
• 4 oz dry red wine
• 1 package rigatoni, cooked according to the package instructions
• Grated Parmesan or pecorino cheese