Ben O'Donoghue's Homemade Crumpets BBQ Recipe
International chef, author & restaurateur, Ben O'Donoghue, whips up his very own Homemade Crumpets over Heat Beads® BBQ Briquettes on highly rated TV show Drive
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Cooking tools:
- Sifter
- Kitchen scale
- Mixing bowl
- Whisk
- Plastic wrap
- Measuring spoon
- Spoon
- Grill
- Griddle
- Crumpet ring
Ingredients
- 300g plain flour
- 1 teaspoon caster sugar
- 7g sachet dried yeast
- 200ml milk, room temperature
- 200ml soda water, room temperature
- ½ teaspoon bicarbonate of soda
- 1 teaspoon salt
- vegetable oil or non-stick cooking spray
- buderim ginger spread, to serve
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