Grilled Beefsteak with Mushroom Vinaigrette - mds.CulinaryMedicine.org
This recipe for Grilled Beefsteak with Mushroom Vinaigrette is very quick to make, makes great leftovers, and looks and tastes like a restaurant meal. Beef is great for you!
Ingredients
- 2 ounces Crimini mushrooms
- 4 tsp Olive oil
- 1 tsp White wine vinegar
- 1 tsp Maple syrup
- 1/8 tsp ground Dried tarragon
- 1/4 tsp Salt
- 1 to taste Black pepper
- 8 ounces Skirt steak
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