Patishapta Recipe

Patishapta Recipe

www.awesomecuisine.com

Learn to make Bengali Patishapta, a delicate crepes filled with sweet khoya and topped with cardamom milk sauce. A traditional dessert made easy.

View full recipe on www.awesomecuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.

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Cooking tools:

  • Mixing bowl
  • Whisk
  • Skillet
  • Ladle
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Pan
  • Plate
  • Microwave
  • Stove
  • Refrigerator
  • Airtight container
  • Serving platter

Ingredients

  • 1 cup Milk
  • 4 tbsp Refined Flour
  • Cooking Oil (as required)
  • 1 cup Khoya
  • 3 cups Milk
  • 4-5 Cardamom Pods (optional)
  • 9 tsp Sugar

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