Grandpa's German Minced Meat Delight Recipe: A Cozy Family Favorite
Grandpa's German minced meat delight recipe creates a savory, authentic taste of traditional German cuisine. Recreate this nostalgic family favorite today for a remarkable dinner experience.
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Ingredients
- 1 kg (2.2 lb) minced meat
- 2 eggs
- 30 g (1 oz) garlic, minced
- 200 g (7 oz) potatoes, grated
- 150 g (5.3 oz) carrot, grated
- 150 g (5.3 oz) onion, finely chopped
- 1 red bell pepper, finely chopped
- 20 g (0.7 oz) dill and parsley, finely chopped
- 1 red onion, sliced
- 1 onion, sliced
- 250 g (8.8 oz) pickled cabbage with carrot, chopped
- 3 pickled cucumbers, chopped
- 10 g (0.35 oz) salt
- 5 g (0.18 oz) black pepper
- 5 g (0.18 oz) red paprika
- 10 g (0.35 oz) sugar
- 5 ml (1 teaspoon) vinegar
- 60 ml (2 fluid ounces) olive oil, divided
- 30 ml (1 fluid ounce) water
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