Zucchini Ribbon Souvlaki
Quick summer recipe! Zucchini Ribbon Souvlaki: so light and refreshing made with Violife Tex-Mex flavour. Great vegan appetizer or side dish!
Keywords
- Starter
- Side
- grated
- vegan recipes to impress
- quick vegan recipes
- vegan summer recipes
- Easy
- Vegetables
- Greek
- Lunch
- Dinner
- Egg free
- Lactose free
- Nut free
- Vegan
- Dairy free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.violife.com.
Cooking tools:
- Blender
- Skewer
- Grill
- Grater
- Pastry brush
Ingredients
- 180 g Violife tex-mex flavour grated
- 8 medium zucchinis
- 2 cloves garlic minced
- 2 tbsp olive oil
- 1 tbsp maple syrup
- 1 tbsp sriracha sauce
- 1 tsp fresh thyme finely chopped
- 1/2 tsp pepper
- 1/2 tsp salt chilli flakes to garnish
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