How to make Chicken Rendang Recipe

Ingredients

• 0.38 kilogram Chicken, Cut Into Pieces
• 1/2 Onions, Chopped
• 1.25 Shallots
• 1 cloves Cloves Of Garlic
• 1/2 centimeter Ginger
• 1/2 part Stalks Lemongrass, White Only
• 1/2 centimeter Galangal
• 1/2 centimeter Turmeric
• 1.25 Red Chilies
• 100 milliliter Coconut Milk
• 1 Kaffir Lime Leaves
• 1/4 stick Cinnamon
• As required Salt, To Taste
• as per your need Oil, For Cooking