Beef Barbacoa Sliders Recipe - Rumba Meats®
Tender slow cooked beef cheek meat, seasoned with bay, garlic and rich guajillo chile sauce, is hand shredded the traditional way with two forks. And then layered on soft slider rolls with all your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rumbameats.com.
Ingredients
- Rumba Meats® Beef Cheek Meat (1 package)
- 2 bay leaves
- 2 garlic cloves
- 1 tablespoon ground cumin
- 1 teaspoon Mexican oregano
- 1 orange, juiced
- 1 lime, juiced
- 6 guajillo chiles, cleaned, seeded, deveined
- 1 tomato, quartered
- ¼ white onion, cut into large pieces
- 1 cup water
- 1 tablespoon cider vinegar
- 2 teaspoons salt
- 12 slider rolls
- Slider roll sandwich toppings, as needed (dived avocado, chopped onions, salsa verde, queso fresco)
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