Vegetarian Chicken Noodle – wailana.com

Ingredients

• 2 Tbsp butter or oil
• ½ cup diced onion
• 1½ cups chopped celery plus leaves (3 stalks)
• 9¼ cups water
• 8 ounces linguine pasta, broken into 2-inch segments
• ¾ cup thinly sliced carrot (1-2 carrots)
• 3 vegetarian chicken bouillon cubes or 3 Tbsp Spike
• ½ tsp dried thyme
• ¼ tsp black pepper
• 1 cup chopped green beans, fresh or frozen
• One 12-ounce package veggie chicken burgers or nuggets, diced*
• ¼ cup unbleached white flour
• 3-4 Tbsp nutritional yeast
• ¼ cup minced Italian parsley (optional)
• Salt to taste