Poule au pot à l'ancienne | Recipe Cart
Traditional Poule au pot simmers for 2 hours, tenderizing chicken and vegetables in rich broth for a hearty, comforting meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getrecipecart.com.
Cooking tools:
- Stockpot
- Stove
- Chef's knife
- Cutting board
- Peeler
- Spider strainer
- Ladle
- Measuring spoon
- Serving platter
- Serving bowl
Ingredients
- 1 poule
- 800 g de carotte
- 300 g de navet
- 4 poireaux
- 1 oignon piqué de 2 clous de girofle
- poivre
- sel
- 1 cuillère à soupe de thym et de laurier haché
More Like This
Poule au pot (French one pot chicken)
ohmydish.com
Poule-au-pot recipe
olivemagazine.com
Poule au Pot (Poached Chicken) - Illustrated recipe
meilleurduchef.com
Potée Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Poule au pot with stuffing balls & garlic cream recipe | Good Food
bbcgoodfood.com
Poule au Pot, Normandy Cooking Vacation
theinternationalkitchen.com
Chicken Noodle Poulet au Pot
growingchefsontario.ca
Traditional French pot roast chicken recipe Recipe - Better Homes & Gardens Australia
bhg.com.au