Poule au pot à l'ancienne | Recipe Cart

Poule au pot à l'ancienne | Recipe Cart

www.getrecipecart.com

Traditional Poule au pot simmers for 2 hours, tenderizing chicken and vegetables in rich broth for a hearty, comforting meal.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getrecipecart.com.

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Cooking tools:

  • Stockpot
  • Stove
  • Chef's knife
  • Cutting board
  • Peeler
  • Spider strainer
  • Ladle
  • Measuring spoon
  • Serving platter
  • Serving bowl

Ingredients

  • 1 poule
  • 800 g de carotte
  • 300 g de navet
  • 4 poireaux
  • 1 oignon piqué de 2 clous de girofle
  • poivre
  • sel
  • 1 cuillère à soupe de thym et de laurier haché

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