Stewed lamb - Good Food Middle East
Lamb steaks fried to perfection, then simmers with garlic and wine for tender, flavorful perfection. Perfect for special dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 6 lamb leg steaks
- 50g plain flour, for dusting
- 6 tbsp olive oil
- 1 ½ garlic cloves
- 1 tbsp chopped parsley leaves
- 150ml white wine
- 3 potatoes, cut into small chunks
- 100-150g peas (frozen are fine)
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