* GHOSTING PEN
LENTIL COCONUT CURRY WITH SPINACH i am now at a point in my life where i'm obsessed with lentils.
Ingredients
- neutral cooking oil
- 1 tbsp garam masala
- 1 tbsp curry powder
- 1 tsp ginger, minced
- 2 cloves of garlic, minced
- 1 onion, diced
- 1 can diced tomatoes
- 1 cup dried brown lentils
- 2 cups vegetable or chicken broth
- 1 can of full-fat unsweetened coconut milk
- 2 cups spinach (i use frozen spinach to further cut costs, you can eyeball this amount tbh)
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