Aubergine and Garlic Mash Recipe
This variation on aubergine mash is simple but delicious, and strong in garlic flavour.
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Ingredients
- 2 large aubergines
- 8 garlic cloves, peeled and mashed/grated
- 1/2 bunch coriander leaves, washed and finely chopped
- 2 green chillies (to taste), finely chopped
- Salt to taste
- 2 tsp. olive or mustard oil
- <b>Optional</b>: A dash of lemon juice
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