Lemon scented strawberry jam doughnuts
Nothing beats a classic doughy and delicious strawberry jam doughnut with a sweet surprise at the centre, filled with strawberry jam!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bestdesserts.co.
Cooking tools:
- Food processor
- Piping bag
- Deep-fry thermometer
- Kitchen scale
- Cooling rack
- Microwave
- Glass measuring cup
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Plastic wrap
- Baking sheet
- Chef's knife
- Saucepan
- Stove
- Paper towel
- Slotted spoon
Ingredients
- ¾ cup milk
- 1 tbsp active dry yeast
- 442 g plain flour, separated
- ⅓ cup caster sugar
- 1 tbsp separated caster sugar
- 6 tbsp butter
- 1 egg
- 1 tsp lemon juice
- 1 tsp lemon zest
- ½ tsp sea salt
- 5 cups canola oil
- 1 cup caster sugar
- 1 ½ cups strawberry jam
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