Ingredients
- 2 pounds shrimp, the larger the better
- 1/2 cup olive oil
- 2 teaspoons finely chopped garlic
- 2 tablespoons finely chopped parsley
- 1/8 teaspoon crushed red pepper flakes
- 1/2 teaspoon dried crushed oregano
- 2 tablespoons fine fresh breadcrumbs
- Salt and freshly ground pepper to taste.
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