Gluten-Free Herbal Bread Dressing - Christa Orecchio Recipes
Gluten-free herbal bread dressing made with cubed gluten-free bread, onions, celery, and aromatic herbs. Bake until golden brown for a flavorful side dish.
Ingredients
- Place cooled cubes in a large mixing bowl and set aside.
- Combine vegetable-herb mixture with bread cubes and stir to mix.
- Pour lightly-beaten eggs into mixture and stir to blend.
- Add salt and pepper and stir to mix.
- Pour chicken broth over mixture and stir to thoroughly combine all ingredients.
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