Chicken-Pepper Alfredo | Reader's Digest Canada

Ingredients

• 8 oz uncooked linguine
• 1-1/2 lb chicken tenderloins (cut into 1-inch cubes)
• 1 tsp garlic powder
• 1 tsp pepper
• 2 tbsp olive oil
• 1/2 cup sliced fresh mushrooms
• 1/4 cup finely chopped red onion
• 4 turkey or pork bacon strips (chopped)
• 1 garlic clove (minced)
• 1 jar roasted red pepper Alfredo sauce (15 ounces)
• 1/4 cup grated Parmesan cheese