Spicy Thai Scallops With Lime & Chili Recipe
Do you like scallops? Do you like limes and chilies, well this is the dish for you. It is so flavorful and delicious, that you won't believe how eas
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Cooking tools:
- Microplane
- Garlic press
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
- Paper towel
- Serving platter
Ingredients
- 16 scallops, large sea, shelled
- 1 tablespoon butter
- 1 tablespoon peanut oil
- 1 teaspoon garlic, crushed
- 1 teaspoon ginger, fresh, grated
- 4 scallions, fresh, finely sliced
- 1 lime, finely grated rind
- 1 chili, fresh, red, small, hot, very finely chopped
- 3 tablespoons lime juice, fresh
- 1/2 tablespoon brown sugar (optional)
- 4 cups rice, steamed, jasmine
- 4 lime wedges (garnish)
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