Sticky, spiced, slow cooked Welsh Lamb shoulder glazed with redcurrant jelly and orange by Rosie Bir
Ingredients - 1 PGI Welsh Lamb shoulder – 2.5-3kg - Sea salt - 1 head of garlic - 4 red onions, peeled and cut into wedges - 2 sticks of celery, halved - 2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatwelshlambandwelshbeef.com.
Ingredients
- 1 PGI Welsh Lamb shoulder – 2.5-3kg
- Sea salt
- 1 head of garlic
- 4 red onions, peeled and cut into wedges
- 2 sticks of celery, halved
- 2 carrots, peeled
- 1 bunch of thyme
- 1 bay leaf
- 4 oranges
- 4cm chunk of ginger, halved
- 1 litre meat stock or water
- 3 star anise
- 1 stick of cinnamon
- 1/4 tsp cayenne pepper
- 100g red currant jelly
More Like This
Welsh Lamb, Ginger and Spring Onion Stir Fry - United Kingdom
redmeathub.wales
Slow roasted Welsh Lamb shoulder – Eat Welsh Lamb and Welsh Beef
eatwelshlambandwelshbeef.com
Slow cooked curried shoulder of Welsh Lamb – Eat Welsh Lamb and Welsh Beef
eatwelshlambandwelshbeef.com
Slow cooked Welsh Lamb shoulder with a preserved lemon and spiced crust – Eat Welsh Lamb and Welsh B
eatwelshlambandwelshbeef.com
Hungry Healthy Happy’s slow cooker Welsh Lamb ragu – Eat Welsh Lamb and Welsh Beef
eatwelshlambandwelshbeef.com
Welsh Lamb pasanda – Eat Welsh Lamb and Welsh Beef
eatwelshlambandwelshbeef.com
Hungry Healthy Happy’s slow cooker Welsh Lamb shoulder – Eat Welsh Lamb and Welsh Beef
eatwelshlambandwelshbeef.com
Supergolden Bakes’s Welsh Lamb slow cooker hotpot – Eat Welsh Lamb and Welsh Beef
eatwelshlambandwelshbeef.com