Crescent Bear Claws Recipe

Crescent Bear Claws Recipe

www.pillsbury.com

Almond flavor highlights the special filling in these fun rolls--bread crumbs are the secret ingredient inside.

View full recipe on www.pillsbury.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.pillsbury.com.

Share this recipe:

Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Saucepan
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Cutting board
  • Chef's knife
  • Pastry brush
  • Cooling rack

Ingredients

  • 1 egg
  • 2 tablespoons milk
  • 1 cup Progresso™ plain bread crumbs
  • 2 tablespoons granulated sugar
  • 2 tablespoons butter or margarine, melted
  • 1/4 cup water
  • 2 teaspoons almond extract
  • 1/2 cup granulated sugar
  • 1 tablespoon light corn syrup
  • 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
  • 1/3 to 1/2 cup sliced almonds
  • 1 cup powdered sugar
  • 2 tablespoons water

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This