Apricot galette 🧡 Recipe | Samsung Food App
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Cooking tools:
- Stand mixer
- Oven
- Mixing bowl
- Whisk
- Rolling pin
- Baking sheet
- Parchment paper
- Pastry brush
- Cooling rack
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Plastic wrap
- Refrigerator
- Kitchen scale
- Cutting board
- Chef's knife
- Paring knife
Ingredients
- 150g all-purpose flour
- Pinch of salt
- 15g granulated sugar
- 120g unsalted butter (cold and diced)
- 600g fresh apricots (pitted and sliced)
- 70 granulated sugar
- 10ml lemon juice
- 1 tbsp cornstarch
- 1 tsp vanilla extract
- 1 egg (egg wash)
- 1 tbsp vanilla sugar
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