Mushroom Orzo Risotto Recipe – Sunset Magazine
Mushroom Orzo Risotto Recipe – Quick, creamy risotto without constant stirring. Perfect for busy cooks!
Ingredients
- 3 tablespoons butter
- 12 ounces sliced mushrooms
- 3/4 cup chopped shallots or onion
- 2 cups dried orzo pasta
- 3 cups chicken broth
- 1/2 cup dry sherry
- 1/3 cup grated parmesan cheese
- Salt
- Pepper
- Chopped parsley
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