Smoky Mushroom Flatbread
Smoky Mushroom Flatbread: Chewy mushrooms, tangy pickled onions, creamy hummus, and crunchy red cabbage in a delicious flatbread. Perfect for appetizers or mains! 🍕🌱
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ameliasandy.com.
Ingredients
- 400 g portobello mushrooms
- 2 tbsp extra virgin olive oil
- 2 tbsp BBQ sauce
- 2 tsp Cajun seasoning
- 1 tsp paprika
- Salt and pepper to taste
- 1/4 of a red cabbage head
- 2 sticks of celery
- Hummus
- 2 Flatbreads
- Pickled Red Onions
- Fresh coriander
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