Tuna Poke Sushi Bowl Recipe | The Woodlands TX Chef

Ingredients

• 100 g Rice (Sushi rice or rice of choice)
• 300 g water
• 400 g ahi tuna
• 2 tbsp olive oil
• 2 tbsp soy sauce
• 1/2 tbsp honey
• 1/2 tsp wasabi
• 0.3 tsp chili flakes
• 1/2 Pineapple
• 1/2 Red bell pepper
• 1 Avocado
• 1/2 tsp Sesame seeds
• 1/2 tbsp Chopped Scallions
• 1/4 tsp wasabi (to taste)