Dill Pickle Potato Salad | Gourmet du Village
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gourmetduvillage.com.
Ingredients
- 1 Dill Pickle Dip Mix
- 375 (1 ½ cup) Mayonnaise
- 1.3 kg (3 lbs) Potatoes, peeled (about 7-8 medium)
- 5 Hard-boiled eggs, chopped
- 3 Celery ribs, chopped
- 6 Green onions, chopped
- 5 Baby dill pickles, chopped (optional)
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