Mushroom and Cream Cheese Stuffed Zucchini Boats Recipe

Mushroom and Cream Cheese Stuffed Zucchini Boats Recipe

www.recipezazz.com

Got the basic recipe from another website, but I tweaked it a little.

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View full recipe on www.recipezazz.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Spoon
  • Skillet
  • Stove
  • Oven
  • Baking sheet
  • Parchment paper
  • Aluminum foil
  • Mixing bowl
  • Measuring spoon
  • Spatula

Ingredients

  • 2 zucchini (6 inches long)
  • 3 tablespoons chopped yellow onion (chopped fine)
  • 2 tablespoons olive oil
  • 1/3 cup fresh mushrooms (finely chopped)
  • 1 clove garlic, finely minced
  • 1 bacon slice (cooked crisp and crumbled fine)
  • 1 ounce cream cheese (softened)
  • 1 large egg (beaten)
  • 2 tablespoons grated parmesan cheese
  • 3 tablespoons fresh parsley, chopped fine
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • pinch cayenne
  • 1/2 teaspoon dried dill weed
  • 1 tablespoon grated parmesan cheese

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