Creamy Parmesan Italian Sausage Ditalini Soup
There’s something irresistibly welcoming about a steaming bowl of Creamy Parmesan Italian Sausage Ditalini Soup on a chilly evening. Each …
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Ingredients
- 1 pound Italian sausage, casings removed
- 1 tablespoon olive oil
- 1 medium onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 cup ditalini pasta
- 1 can (14.5 oz) diced tomatoes
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt
- pepper
- Fresh parsley, chopped, for garnish
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