Creamy Sausage Ditalini Soup
There’s something deeply satisfying about a bowl of Creamy Sausage Ditalini Soup that feels like a warm embrace on chilly …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oatsrecipes.com.
Cooking tools:
- Pot
- Stove
- Spoon
- Chef's knife
- Cutting board
- Ladle
- Mixing bowl
- Measuring cup
- Measuring spoon
- Grater
- Can opener
- Serving bowl
Ingredients
- 1 pound Italian sausage, casings removed
- 1 tablespoon olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 carrots, diced
- 2 celery stalks, diced
- 6 cups chicken broth
- 1 can (14.5 ounces) diced tomatoes, undrained
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt
- pepper
- 1 cup ditalini pasta
- 1/2 cup heavy cream
- 2 cups fresh spinach leaves
- 1/4 cup grated Parmesan cheese
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