Featherblade (Flat Iron) Welsh Beef steak with chimichurri - United Kingdom
Flavorful Welsh Flat Iron Steak with Chimichurri - tender and full of taste. Perfect for meat lovers!
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Ingredients
- 2 x Welsh Beef flat iron steaks surface scored lightly
- ½tsp salt flakes
- ½tsp coarse black pepper
- 1 tbsp oil
- 1 bunch parsley, flat leaves
- 1 bunch coriander
- Small red onion, finely chopped
- 4tbsp extra virgin olive oil
- 2tbsp red wine vinegar
- 4 cloves garlic, crushed
- ½tsp chilli flakes
- ½tsp cumin
- ½tsp sea salt
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