Sardinian Millefeuille | The recipes of AIA

Sardinian Millefeuille | The recipes of AIA

www.aiafood.com

Here is Rosy's Sardinian Millefeuille!

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Ingredients

  • A package of AIA baked chicken aeQuilibrium
  • A package of carasau bread
  • 3 grilled zucchini
  • 100 g of spreadable cheese
  • A teaspoon of turmeric
  • 100 g of brie
  • Extra virgin olive oil

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