Italian Oven Baked Meatballs | Faxo

Ingredients

• 1 lb. lean ground beef, (88% is good or a mixture of ground beef and ground pork)
• 1/2 c. Italian bread crumbs
• 1/4 c. freshly grated Parmesan cheese
• 2 cloves garlic, minced*
• 1/2 small yellow onion, grated with its juices*
• 2 T. marinara sauce
• 1 T. chopped fresh rosemary, or dried*
• 1 T. chopped fresh parsley, or dried*
• 1 T. chopped fresh basil, or dried*
• 1/2 t. kosher salt
• 1/4 t. fresh freshly ground black pepper
• 1 large egg, lightly beaten