Pecan Pie Recipe - Jo Cooks

Ingredients

• ½ recipe pie crust
• 1 cup brown sugar (packed)
• 1½ teaspoon salt
• 1 tablespoon all-purpose flour
• 6 tablespoons butter (unsalted, softened)
• 4 eggs
• 2 teaspoons vanilla extract
• ¾ cup corn syrup (light or dark)
• ½ cup pecans (chopped)
• 1½ cups pecans (halves)