CRESPELLE ALLA FIORENTINA – diademawine
Here is one of my absolute favorite recipes: Crespelle alla Fiorentina! I consider it my signature dish! They turned out great the very first time I made them…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at diadema-wine.com.
Ingredients
- 100 g flour
- 2 eggs
- 250 ml milk
- 50 g butter
- salt
- 300 g spinach
- 300 g ricotta cheese
- 1 egg
- nutmeg
- pepper
- 50 g flour
- 1/2 L milk
- 3 tablespoons tomato sauce
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