Constance B. Chang’s Shrimp Fried Rice (Hsia Ren Chao Fan) - Better Magazine

Constance B. Chang’s Shrimp Fried Rice (Hsia Ren Chao Fan) - Better Magazine

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Discover Constance B. Chang's authentic Shrimp Fried Rice (Hsia Ren Chao Fan) recipe with just 10 minutes of cooking! Perfect for quick, flavorful meals.

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Ingredients

  • 2 eggs
  • 3 tablespoons vegetable oil
  • 12 shrimp, shelled
  • 1 ½ cups cold cooked rice
  • 1 ½ teaspoon canned green peas*

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