Maple Floating Island | Kids | Maple from Canada
Float away on an island of meringue in a sublime maple-vanilla sauce.
Ingredients
- 2 egg whites
- 30 ml (2 tablespoons) maple sugar
- A few drops of fresh lemon juice
- 175 ml (3/4 cup) milk
- 15 ml (1 tablespoon) vanilla extract
- 2 egg yolks
- 125 ml (1/2 cup) maple syrup (preferably dark syrup for its robust flavour)
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