Apple and pork stuffing | epicuriantime.com

Ingredients

• 2 tablespoons vegetable oil
• 1 cup chopped celery
• 1/4 cup chopped shallots
• 1 tablespoon minced garlic
• 2 pounds ground pork
• 1 cup plain dry breadcrumbs
• 4 ounces dried apples, chopped
• 3 large eggs, beaten to blend
• 1/3 cup chopped fresh parsley
• 2 teaspoons crumbled dried sage
• 2 teaspoons salt
• 3/4 teaspoon ground black pepper
• 1/4 teaspoon ground allspice
• 1 cup canned beef broth
• recipeIngredient ends