Zesty Mexican Macaroni Salad Recipe: A Fiesta in Every Bite - The Pass and Provisions
Our zesty Mexican macaroni salad recipe combines vibrant flavors in a creamy, spicy twist. The easy-to-follow instructions will transform your next gathering into a fiesta-worthy celebration.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.passandprovisions.com.
Ingredients
- 2 cups elbow macaroni
- 1 cup corn kernels
- 1 cup black beans
- 1 cup cherry tomatoes
- 1 red bell pepper
- ½ cup red onion
- ¼ cup fresh cilantro
- 1 avocado (optional, for serving)
- ½ cup mayonnaise
- ¼ cup sour cream
- 2 tablespoons lime juice
- 1 teaspoon chili powder
- ½ teaspoon cumin
- ½ teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ¼ teaspoon cayenne pepper (optional, for heat)
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