Ginataang Langka (Jackfruit in Coconut Milk) - Filipino Chow

Ingredients

• 1 pound of unripe langka, seeded and sliced
• 1/2 pound of shrimp
• 1 onion, diced
• 4 cloves of garlic, crushed then peeled
• 1 thumb-sized ginger, sliced then crushed
• 3 cups of coconut milk
• 2 tablespoons of bagoong alamang (shrimp paste), optional
• 2 pieces of green or red chili peppers
• 1/2 cup of water
• salt to taste