Tofu Poke w/ Local Vegetables | Down to Earth Organic and Natural

Ingredients

• 1 (16-ounce) block super firm tofu, drained and pressed dry
• 1 tomato, chopped
• 1 bunch green onions, chopped
• 1 sweet onion, chopped
• 1 teaspoon grated ginger
• ¼ teaspoon Celtic sea salt
• ¼ cup liquid aminos
• 2 teaspoons sesame oil
• 1 local avocado, cubed
• 2 teaspoons gomasio or toasted sesame seeds
• Lemon wedges