Pretzel and Potato-Chip Blondies Recipe | Food Network UK
This mouth-watering recipe is ready in just 50 minutes and the ingredients detailed below can serve up to 6 people.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodnetwork.co.uk.
Ingredients
- 2 sticks (1 cup) unsalted butter, plus more for greasing the pan
- 2 1/2 cups thin pretzel sticks
- 2 cups plain flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 1/4 cups packed light brown sugar
- 3 large eggs, lightly beaten
- 1 tablespoon pure vanilla extract
- 1/2 cup butterscotch chips
- 1/2 cup mini milk chocolate chips
- 1 1/2 cups potato chips, broken into pieces as needed
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Bake Potato Pretzels Wrapped in Chips
allfoodboard.com
Blondies Recipe | Food Network UK
foodnetwork.co.uk
Easy & Chewy Boiled Pretzels with Crunchy Potato Chips
bellerecipe.com
Pretzel Chow Mix Recipe | Food Network UK
foodnetwork.co.uk
Butterscotch and Chocolate Chip Blondies
createwithkendra.com
Boiled Pretzel Bites with Crunchy Coating
allfoodboard.com
Bake Potato Chip Wrapped Pretzels Delightfully
allfoodboard.com
Chocolate Chip Blondies Recipe
food.com