Grilled Birria Sandwich
Fire up the grill for our spicy twist on Birria! Mexican spiced, braised beef served on grilled bread with spicy consommé.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.usa-beef.org.
Ingredients
- 1 boneless US Chuck Arm Roast (or 1.5 kg)
- 1 onion
- 1 tbsp. garlic
- 1 cup beef broth
- 1/2 can chipotle peppers
- 3 chiles
- 1 bay leaf
- 1 cinnamon stick
- 1 tbsp. smoked paprika
- 1 tbsp. chili powder
- 2 tsp. oregano
- 2 tsp. freshly ground black pepper
- 1/4 tsp. cloves
- 2 tbsp. olive oil
- 4 French bread rolls
- 1/2 cup cheese
- 2 Roma tomatoes
- 1 large avocado
- 2 tbsp. fresh cilantro
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