Delicious Spicy Salmon Sushi Bake - Easy Japanese Fusion Dish - Recipes by Lena
Transform sushi into a hearty baked dish with fresh salmon, sushi rice, and spicy mayo. Ready in under an hour, this Japanese-American fusion is perfect for sharing.
Ingredients
- 2 cups sushi rice, uncooked
- 2.5 cups water
- ¼ cup rice vinegar
- 2 tablespoons sugar
- 1 teaspoon salt
- 1 lb fresh salmon fillet, skinless and diced
- ½ cup mayonnaise
- 2 tablespoons Sriracha sauce, or to taste
- 1 teaspoon sesame oil
- ½ cup green onions, chopped, plus extra for garnish
- 1 sheet nori, cut into small strips
- tobiko, to taste (optional)
More Like This
Spicy Salmon Sushi Bake with Creamy Sriracha - cookrisp
cookrisp.com
Spicy Salmon Sushi Bake – My Food Plans
myfoodplans.com
Spicy Salmon Sushi Bake - Simplify Recipe
simplifyrecipe.com
Easy Spicy Salmon Sushi Bake Recipe That Wows Every Time - AZ Cuisines
azcuisines.com
Salmon Sushi Bake: The Easiest, Most Delicious Comfort Food
tastedessert.com
Spicy Tuna & Salmon Sushi Bake Recipe - Party on a Plate!
hertaste.net
Salmon Sushi Bake Casserole Recipe | Home Pressure Cooking
homepressurecooking.com
Salmon Sushi Bake with Creamy Layers - Zest Plate
zestplate.com