Recipe Thai-Style Pork with Peanut Sauce, 'Phraram Long Song'
This dish can be made with pork, beef, chicken or shrimp. This version is made with pork.
Keywords
- Thai
- recipe
- Thai-Style Pork with Peanut Sauce
- 'Phraram Long Song'
- pork
- chili pepper
- cabbage
- peanut oil
- authentic
- thailand
Ingredients
- Pork, cut into small bite sized pieces
- Cabbage, Shredded
- To Flavor the Oil: Garlic, Ginger, Thai Chile peppers, and curry powder.
- Garlic, Very Finely Chopped
- Massaman Curry Paste
- Coconut Milk
- Pork Stock
- Sugar
- Pinch of Salt
- Lime Juice
- Raw Peanuts, Crushed
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