TLP’s Pear Crisp
Crisps traditionally have a crumbly oat shortbread crust on top of fruit. Crumbles are similar to crisps except their oat crust is on both top and bottom—with f
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Ingredients
- 6 Bosc or Anjou pears
- 6 tablespoons sugar
- 6 tablespoons brown sugar
- 2 tablespoons cornstarch
- ¾ teaspoon cinnamon
- teaspoon kosher salt
- tablespoons ginger, minced
- ¾ cup flour
- ¾ cup brown sugar
- teaspoon cinnamon
- teaspoon nutmeg
- cup oatmeal, preferably old-fashioned
- cup chopped pecans
- tablespoons crystallized ginger, minced
- tablespoons butter, chilled
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