Sweet & Sour Tofu Balls - VegKit.com

Sweet & Sour Tofu Balls - VegKit.com

www.vegkit.com

Golden, savoury tofu balls doused in sticky, tangy sweet and sour sauce – a fresh, fragrant dish exploding with flavour.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vegkit.com.

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Ingredients

  • [Tofu balls:]
  • 500g extra firm tofu, pressed and drained
  • 1 small carrot peeled, finely diced
  • 80g green beans, finely diced
  • 2 spring onions, chopped
  • 1 tbsp soy sauce, to taste
  • 1 tsp sesame oil
  • 1/4 tsp white pepper
  • 1/4 tsp cracked black pepper
  • 1/2 cup panko breadcrumbs
  • 1/4 cup plain flour
  • 3 tbsp cornstarch
  • 1 tsp mushroom seasoning (or veggie stock powder)
  • [Sweet & sour sauce:]
  • 1/3 cup pineapple juice
  • 1/4 cup sugar
  • 1/4 cup apple cider vinegar
  • 1/4 cup ketchup
  • 1 tsp vegan Worcestershire sauce
  • 1 tbsp vegan oyster sauce
  • 1/2 tbsp cornstarch
  • 1/4 cup water
  • [To finish:]
  • 1 white onion, chopped into chunky pieces
  • 3 cloves fresh garlic, minced
  • 3 slices ginger
  • 1 green capsicum, chopped into chunky pieces
  • 2/3 cup pineapple pieces

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