Focaccia with salt, rosemary and honey macadamia butter crust

Name: Focaccia with salt, rosemary and honey macadamia butter crust
Total time: 1650 min
Ingredients: ½ cup macadamias; 1 tbsp honey; 50 mls olive oil; 2 tbsp rosemary ((about 2 sprigs), chopped); 2 tsp coarse sea salt; 450 g bread flour; 1 sachet dried yeast; 1 tsp sea salt; 410 ml cold water; 50 ml olive oil (plus 3 tablespoons for oiling the pan)

www.australian-macadamias.org

The combination of honey- sweetened macadamia butter, fresh rosemary and salt as a topping creates the most delicious crust on this irresistible focaccia.

View full recipe on www.australian-macadamias.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australian-macadamias.org.

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